Rendang Cooking Paste by Dapur Yusanis contains a flavorful and aromatic blend of ingredients, commonly used by Malaysians during Eid al-Fitr as part of Malay cultural traditions. It pairs nicely with white rice, flavorful coconut rice, sticky glutinous rice, and a variety of bread types. If you're looking to add an authentic Malay flavor to your cooking, look no further than all of our delicious Cooking Paste by Dapur Yusanis. This ready-to-cook seasoning paste is the perfect staple for any kitchen.
Each pack weighs 250g
Each pack weighs 180g
Each pack weighs 250g
Each weighs 180g
Pack of 2 - 500g (250g x 2)
Each weighs 250g
Each pack weighs 130g
Pes Perencah Kari (Curry Mix) / Pes Perencah Rendang (Rendang Mix) / Pes Perencah Asam Pedas (Spicy and Sour Mix) / Pes Perencah Cili Api (Extra Spicy) – Each pack weighs 200g
It’s time to whip up some favourite local Malaysian dishes like Rendang, Spicy curry, Asam Pedas and so on. To cook these flavourful and tasty dishes you need to do a lot of peeling, washing, pounding and grinding. Just this thought alone, puts you off. What if there are ready made instant paste mix to cook all these dishes with ease? Fret no more as Mahalo Services has introduced ‘PAK HAMKA’ PES PERENCAH (PASTE MIX) in 4 different flavours. Each flavour has been uniquely created to satisfy your taste buds with an explosion and fusion of Malaysian flavours. These paste enables you to whip up your favourite dishes in 10 minutes. The shelf life of these paste are up to 1 year. Once opened, please keep it refrigerated, to keep the paste fresh. The 4 different flavours are:All 4 Flavours - Each pack weighs 200g
Pack of 3 - 540g
Each product weighs 180g
Pack of 5 - Each pack weighs 30g (150g)
Each pack weighs 150g
180g x 3 packs
Malaysian Fried Chicken Seasoning (Ayam Goreng Berempah) By Chef Express 10g
Rainbow Rice and Beef Kurma with Potatoes by As Sajjadah Enterprise (400g)
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