Pack of 2 - 270g (135g x 2)
Each weighs 135g
Pack of 2 - 600g (300g x2)
Each weighs 300g
BOTH FLAVOURS
Sambal is a spicy, chilli-based sauce or relish that is popular in many countries across Southeast Asia, especially in Malaysia. The sauce consists of ground or pureed chillies and may include small amounts of other ingredients such as citrus juice, shallots, fruit, salt, sugar or other spices. Making this spicy chilli paste is a way to preserve chillies and is often used when fresh chillies are not available. To make this Sambal paste readily available to sambal lovers worldwide, Square Bracket Enterprise has whipped up ‘CHE MAH’S KITCHEN’ SAMBAL PENYET AND SAMBAL IJO (Red and Green Chilli Paste). These paste are packed in retort packs and can be readily eaten. The shelf life is up to 2 years. Only made with natural ingredients like red chllies and green chillies with no added preservatives ,MSG and colouring. Use these paste to enhance your meat and vegetable dishes. Cook up yummy fried rice and alleviate its taste to the next level by building flavours. These paste will end up being a savior to all your bland dishes. Ingredients: Sambal Penyet - Red Chilli, Tomato, Red Onion, Garlic, Cooking Oil, Belacan, Sugar & Salt Sambal Ijo - Green Chilli, Tomato, Red Onion, Garlic, Cooking Oil, & Sugar SaltBoth Flavours - 300g (150g x 2)
Each weighs 150g
Pes Perencah Kari (Curry Mix) / Pes Perencah Rendang (Rendang Mix) / Pes Perencah Asam Pedas (Spicy and Sour Mix) / Pes Perencah Cili Api (Extra Spicy) – Each pack weighs 200g
It’s time to whip up some favourite local Malaysian dishes like Rendang, Spicy curry, Asam Pedas and so on. To cook these flavourful and tasty dishes you need to do a lot of peeling, washing, pounding and grinding. Just this thought alone, puts you off. What if there are ready made instant paste mix to cook all these dishes with ease? Fret no more as Mahalo Services has introduced ‘PAK HAMKA’ PES PERENCAH (PASTE MIX) in 4 different flavours. Each flavour has been uniquely created to satisfy your taste buds with an explosion and fusion of Malaysian flavours. These paste enables you to whip up your favourite dishes in 10 minutes. The shelf life of these paste are up to 1 year. Once opened, please keep it refrigerated, to keep the paste fresh. The 4 different flavours are:All 4 Flavours - Each pack weighs 200g
Each pack weighs 400g
Pack of 3 - 300g (100g x 3)
Each pack weighs 100g
Pack 9f 2 - 600g
Each pack weighs 300g
Pack of 3 - Each product weighs 200g
Pack of 2 - 600g
Each weighs 300g
All 4 flavours - Each pack weighs 40g
We have indoor kitchens, but the thought of having a BBQ in the hot summer’s heat or on a cool sunny breezy day always puts a smile on our face. The only drawback here is for the person doing all the preparation work. The preparation work like marinating all the protein sources by grinding and pounding herbs, spices and natural ingredients is time consuming. Fret no more as ‘HILME’S SERBUK REMPAH’ seasoning powders are here to the rescue. HNS Daya Maju PLT has released 4 different seasoning powders to suit your BBQ needs.All 4 flavours - Each pack weighs 40g
Pack of 2 -400g
Each bottle weighs 200g
Pack of 2 - 400g
Each bottle weighs 200g
50g per pack
Choice of 3
180g x 3 packs
'mySOUL' ANTI-BACTERIAL HAND SANITIZER By Msoul Enterprise (Pack of 3 - 100g x 3)
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