‘TUMISAN BONDA’ TRADITIONAL COOKING PASTES By Aha Kitchen (All 3 flavours)

Cooking is a passion for many, especially foodies. After trying a dish in an Asian cuisine restaurant, the urge to recreate it at home is very strong.  The only draw back here is that most Asian cuisines call for natural ingredients that are not readily available in the markets. Even if they are found, comes next is the great headache of grinding, pounding and infusing all the natural ingredients to get the same aromatic fragrance and taste that still lingers in your mind. Who has the time nowadays, to do such tedious chores amongst their hectic lifestyle.

Here comes ‘TUMISAN BONDA’ ready to use pastes by Aha Kitchen to the rescue.  All you have to do is mix these paste with the meat of your choice and vegetables. The dish would be ready in a few minutes to be devoured and provides you the same aroma and taste that you had experienced in the Asian restaurant.

The 3 new paste mixes that Aha Kitchen has released are:

1. PES IKAN BAKAR PORTUGIS (PORTUGESE GRILLED FISH PASTE)
2. PES KARI IKAN MAMAK (INDIAN FISH CURRY PASTE)
3. PES ASAM PEDAS BONDA (MUM’S SOUR AND SPICY PASTE)

So, now everything is at your finger tips. Let the Culinary chef in you surface out by using these paste. The dishes made using these paste goes well with steamed rice and all varieties of bread. The sky’s the limit now for you when you want to whip up an Asian dish for your loved all year round.

Pack of 3 – Each product weighs 200g