Vegan Wanton Noodles

SKU: HS-190220-1


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Yearning for some healthy yet tasty wonton noodles to satisfy the craving for comfort food? Then you got to try DRY WONTON NOODLES (KON LO WANTAN MEE). It is a noodle delicacy eaten by Malaysians anytime of the day or when cravings call for. The noodles are cooked to perfection and topped with garlic oil, leafy greens, soya sauce based savoury sauce, slices of BBQ chicken and wontons of course.  Some even eat this noodle as a soup form to give that extra punch of a heart warm soupy meal.

This noodle comes in 4 different types. They are:

  1. Original noodle
  2. Original Kuay teow noodle (flat and braid noodles)
  3. Spinach noodle
  4. Carrot Noodle

In one box there are 20 pcs and weighs 880g in total. It is Vegan and suitable for vegetarians too. Healthy eating habits promote a healthy lifestyle.

Wheat Flour, Salt, Sodium Bicarbonate, Carrots, Spinach


Wanton Noodles

Wanton Noodles are thin and springy noodles tossed in a delectable savoury sauce, flavourful garlic oil, and served with homemade succulent wontons and slices of  BBQ Chicken . They are so good and satisfying.

A wanton  is a type of Chinese dumpling commonly found across regional styles of Chinese cuisine. It is filled with minced meat of your choice or veggies like carrots and water-chestnut for vegans. The wantons are shaped in various ways. It can be fried in oil, pan-fried, steamed or boiled in soup. Whichever way you choose to savour it, it gives you that extra texture , flavour and crunch.

How to make a bowl of hearty  noodle soup.


  1. 1 or 2 Wanton Noodles
  2. Vegetable stock (or any stock of your choice)
  3. Leafy greens (Chinese Spinach or Mustard leaves)
  4. 1 teaspoon garlic oil
  5. 1 teaspoon sesame oil
  6. Spring onion or fried shallots for topping


  1. Cook the Noodles to perfection by boiling in hot water for a few minutes. Keep stirring and do not cook it for too long. It will turn mushy. Drain the noodles and leave it in a bowl to cool down.
  2. Heat up the vegetable stock and drop in the green vegetable. Cook only for a few minutes as the vegetables will lose its crunchiness.
  3. Pour the garlic oil and sesame oil on the Wonton Noodles in the bowl  and mix well . Then pour the vegetable broth on the noodles.
  4. Top with chopped spring onions or fried shallots. Serve while still hot.

You can variate this soup with chicken broth, chicken pieces and even shrimps. This is a feel good comfort food on a cold winter day.

To know more about Wonton noodles, please click here

To see more food products on Halalstreet UK, please click here

Weight 0.88 kg


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