‘Dappo’ Crispy Anchovies In Spicy Sauce

SKU: HS-2103901100-130
Sale 13%

£7.00

11 people are viewing this product right now
or

‘Dappo’ Crispy Anchovies In Spicy Sauce (Sambal Garing Bilis)

‘Dappo’ Crispy Anchovies In Spicy Sauce is popular among Malaysians because it is Ready To Eat, No MSG Used, No Preservatives Used, Less Oily and Homemade using Natural Ingredients Only.

The spicy flavour of this savoury crispy chilli anchovies is known to leave a wonderful taste which lingers on your taste buds for a long period of time. For many this is comfort food as it is eaten with hot steaming rice. It also goes well with bread, fried chicken, pasta, beef ribs, lamb and fish.

Dried Anchovies, Chilli, Shallot, Cooking Oil, Sugar, Salt

Storage: Store in a cool and dry place and keep away from direct sunlight.

 

 

‘Dappo’ Crispy Anchovies In Spicy Sauce (Sambal Garing Bilis)

‘Dappo’ Crispy Anchovies In Spicy Sauce is popular among Malaysians because it is Ready To Eat, No MSG Used, No Preservatives Used, Less Oily and Homemade using Natural Ingredients Only. The spicy flavour of this savoury crispy chilli anchovies is known to leave a wonderful taste which lingers on your taste buds for a long period of time. For many this is comfort food as it is eaten with hot steaming rice. It also goes well with bread, fried chicken, pasta, beef ribs, lamb and fish.

Let’s Make Spicy Prawn Fried Rice with ‘Dappo’ Crispy Anchovies In Spicy Sauce

Ingredients:

  • 5 medium sized prawns (Clean and de-veined but leave the tail intact)
  • ‘Dappo’ Crispy Anchovies In Spicy Sauce
  • Oil
  • Vegetables of your choice (dice or chop to small bite size pieces)
  • 1 cup cooked rice (Use long grain basmati rice if possible)
  • Spring onion and fried shallots

 

Method:

  1. Clean and de-vein the prawns. Pat dry so that it would not splatter when frying and leave it aside.
  2. Pour some oil in a frying pan or wok and heat it up. Pan fry the prawns till they turn pinkish. Make sure to pan fry both sides. Leave them on a paper towel to cool. (Note: Use only 1 to 2 tablespoons of oil as you are pan frying and not deep frying)
  3. In the same pan that you seared the prawns, add in the Crispy Anchovies In Spicy Sauce. You can add more or less according to your preference. Just saute for 1 minute and add in the prawns. Give a good mix and toss so that every prawn gets coated with this yummy and tasty sauce.
  4. Since all ingredients have been pre-cooked, it will take only another minute or so to be ready. Add in the vegetables and give a good mix. Finally add in the pre-cooked rice and give a good toss and mix. (Note: The same oil that we pan fried the prawns is used as it already has great umami flavour in it)
  5. You can now turn off the heat and the fried rice is ready to be served. Garnish with some spring onions and fried shallots.

To know more about Anchovies, please click here

To see more food products on HalalStreet UK, please click here

 

 

 

Weight 0.16 kg

Reviews

There are no reviews yet.

Be the first to review “‘Dappo’ Crispy Anchovies In Spicy Sauce”

Your email address will not be published. Required fields are marked

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Sale 20%

‘Dappo’ Salted Egg Paste

Sold by Dappo Sufi
Rated 0 out of 5
£4.00 Add to Compare

CHUPPY CHIPS (BANANA FLAKES)

Sold by Dappo Sufi
Rated 0 out of 5
£8.00 Add to Compare
Sale 25%

‘Dappo’ Nyonya Rendang Paste

Sold by Dappo Sufi
Rated 0 out of 5
£3.00 Add to Compare

People also bought

Our Services

Free Shipping

Above £25 For UK Stock Only

Various Products

Selection product in Malaysia

Secure Payment

Safe & Secure Payment

Support 24/7

Contact 24 Hours Day

SPECIAL PRODUCT

0 Days
0 Hours
0 Minutes
0 Seconds

JOIN THE
OMALAYSIA FAMILY

We’ll send you invites and updates on our latest products and activities. Sign up now at HalalStreet.co.uk and get a 10% discount for signing up with OMalaysia.

By signing up, you agree to our Terms and Privacy Policy.