When it comes to festive seasons in Malaysia, murukku is the number one choice among all. It is a must have savoury snack that brings out the joy of the festivity. Its crunchy, spicy and flavourful taste and texture leaves Malaysian wanting more.
Introducing Kris Murukku which is the No 1 seller in Malaysia. One bite and you would realize that it leaves an explosion of taste on your taste buds. Kris murukku comes mixed with an assortment of fried nuts, green peas, beans, and spiced with chilli, turmeric and cumin. After your first taste, you would wonder where this murukku has been all these while. Simply put, love at first crunch.
Specification:
Murukku is a savoury, crunchy snack which made with a simple ingredient that blows you away. Made in Malaysia as a Muslim food product, the snack's name derives from the Tamil word for "twisted" which refers to its shape. Murukku is typically made from rice and urad dal flour. The flours are mixed with water, salt, chilli powder, asafoetida and either sesame seeds or cumin seeds.
This crunchy, savoury snack is traditionally served at holiday events. It's perfect for large groups who are looking to trying something new during the holiday season. You could also have it while you are watching your favourite movie or your favourite tea.
Ingredient
Rice flour, Urad Dal, Vegetable Oil, Sesame seeds, Carom seeds, Salt, Chilli powder & Asafoetida
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