Muruku Salted Egg by MinuteMealCo (180 Grams)

Bak kwa, also known as bakkwa or rougan 肉干, is a delicious Chinese delicacy that is often enjoyed as a snack. It is a type of dried meat, a Hokkien delicacy. Its name typically means dried meat. Traditionally made from pork, our halal version are made from halal-certified sources of meat, such as beef or chicken; some may use fish and prawns and other proteins too. The preparation process and grilling method remain similar to the traditional bak kwa.  This meat is marinated with a mixture of spices, sugar, soy sauce, and other seasonings; then grilled over charcoal until it becomes caramelized and slightly charred.  The result is a unique combination of sweet and savory flavors that are truly mouthwatering. The texture of bak kwa is chewy and tender, making it a delightful treat to savor. It is often enjoyed in bite-sized pieces, allowing you to fully appreciate the rich taste and aroma. Whether you're a fan of meaty snacks or simply looking to try something new, bak kwa is definitely worth experiencing. It is a popular choice during festive occasions and is often given as a gift. So, if you're ready to indulge in a flavorful and satisfying snack, give bak kwa a try!" EXP DATE: 06/07/24