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Dodol is a sweet toffee-like sugar palm-based confection commonly found in Southeast Asia and the Indian subcontinent. It is very popular in Malaysia and is made from coconut milk, jaggery and rice flour. It is sticky, thick and sweet.
In Muslim majority countries, such as Indonesia and Malaysia, dodol is commonly served during festivals, such as Eid ul-Fitr and Eid al-Adha as sweet treats for children.
Many flavours of dodol are available currently, including a durian flavour called lempuk, which is available in Asian food stores. But now, you can try DODOL CAPPUCCINO By My Adazinn Resources. It would be a real sweet treat for coffee lovers worldwide. Give dodol a try today and experience this unusual sweet treat from Asia.
Each weighs 120g
Weight | 0.12 kg |
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