Premium Extra Big Knotted Popia (Homemade) 500g
Premium Extra Big Knotted Popia is a crunchy, tasty and flavourful rich snack enjoyed by Malaysians during festive seasons. But now it is readily available anytime of the year. It is easy to be carried around and eaten when your hunger pangs call. It is delicately made using a popia skin (spring roll wrapper ). The popia skin is light and paper-like crepe or pancake made from wheat flour and water. The technique of making these crepes is an art form by itself. The crunchy and extra filling inside makes it extra joyous and blissful when you take your first bite. Definitely your taste buds would crave for more. Now this scrumptious snack is coming right to your door-step through HALALSTREET UK.
Popia skin,
In the past, snack foods were thought of more as an indulgent or a sin, but with a national shift toward healthy eating, snacks have changed their game. Not only have snacks become healthier, they keep us full, satiated and energized till the next meal.
Snacking can be good for preventing hunger in people who tend to overeat when going too long without food. If you're going to snack, make sure to choose healthy foods that keep you full and satisfied.
Do you feel a snack attack coming on and want something tasty yet healthy? How about trying Yusa’s Popiah Seaweed Crisps? An addictive snack which is made up of seaweed, spring roll wrappers and some seasoning. This crispy and savoury snack is a wonderful snack to be eaten anywhere and anytime. Once you start, you will crave for more.
Ingredients:
Popiah Skin (Spring Roll Wrappers), Roasted Seaweed, Eggs, Chilli Flakes, Sugar, Chicken Powder Seasoning.
POPIAH SIMPULAN KASIH is a crunchy and flavourful snack, that may be eaten at any time. It is delicately made using a popiah skin (spring roll wrapper ). Popiah skin is light and paper-like crepe or pancake made from wheat flour and water. The technique of making these crepes is an art form in itself. If you feel brave enough, these popiah skins are readily available nowadays in groceries stores and supermarkets in the frozen section aisle.
Spring Roll Wrapper
The popiah skin is carefully cut into strips, filled with serunding ikan (spicy fish floss) and gently knotted. The serundingikan itself is made with boiled and shredded fish cooked with spices. Then, these knotted popiahs are fried. The best part of these knotted popiahs is that they are bite-sized. So, once you start popping one in your mouth you will just continue to crave for more.
The spices and the mouth lingering umami taste leaves a spicy explosion in your mouth.
Ingredients: Popiah skin, serunding ikan and oil
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