For over 100 years Lingham’s original recipe hasn’t changed, 4 simple ingredients, secretly crafted into one of the world’s finest multi-use condiments. Crafted with care and using only the finest ingredients, Lingham’s hot chilli sauce is free from artificial colors, flavours and preservatives. The combination of red chillies, sugar, vinegar, and salt creates an irresistible sweet and spicy flavor with a perfect balance of tanginess.
Whether you’re a gourmet chef or just someone who loves to add a little extra flavour to your food, Lingham’s hot chilli sauce is the perfect addition to your meal. Try it today and discover for yourself why it has always been a renowed chili sauce brand across the globe for over a century.
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A Blend Of Carefully Selected Chillies, Shallots, Garlic, Tomato, Palm Sugar, And Most Importantly, Terasi Or Widely Known As Belacan Or Roasted Shrimp Paste.
Chilli Sauce Cap Cheri 340g
Chili sauce is a condiment that most Asians love and look for when enjoying their favourite fried food. It is quite similar to the traditional Sambal that most Malaysians adore , make and eat frequently. Ingredients typically included in chilli sauce are puréed or chopped chilli peppers, vinegar, sugar and salt. It is then cooked until the mixture thickens. Additional ingredients may be included like, water, garlic, other foodstuffs, corn syrup, spices and seasonings. Some varieties use ripe red puréed tomato as the primary ingredient.
Whatever ingredients that are being used, one thing is for sure. It always makes the food item taste better and gives your taste buds an explosive fusion of spiciness, sweetness and saltiness.
Made from fresh chillies and processed in accordance to HALAL standard processing procedure.
Fresh Chilli Peppers, Vinegar, Sugar, Salt
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