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‘ETA FOOD’ Tapioca Cookies (Kuih Bangkit) - Mini Pack

£3.00

‘ETA FOOD’ Tapioca Cookies (Kuih Bangkit) are a hot favourite of Malaysians and Asians. They are light, airy and fragrant traditional Malaysian cookies that melts in your mouth.

To know more about Tapioca Cookies

Kuih bangkit is one of Malaysia’s beloved cookies especially during festive seasons. It also has crossed cultural boundaries within the Nyonya and Malay communities. Typically made from tapioca flour, these cookies are believed to have originated from China, baked into shapes resembling money as a form of altar offerings to ancestors.

This eventually evolved into tapioca cookies made to resemble other forms such as birds, flowers, fruits and other incredibly detailed shapes. In Malaysia, Nyonya-style Kuih Bangkit is typically shaped in intricately designed moulds, while the Malay community simplifies it by using cookie cutters. Some recipes call for a combination of flour, but tapioca flour would do the job well.

To know more about Tapioca Cookies mold

Tapioca Cookies (Kuih Bangkit) molds are wooden molds that are beautifully hand crafted. Each mold is a masterpiece from the hands of talented and experienced craftsmen. Every Wooden Hand Crafted Kuih Bangkit Mold is made of natural wood, thus each and every piece is unique in view of their wooden shades and patterns. They are also strong and long lasting, so you can continue to make beautiful Kuih Bangkit every time.

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‘ETA FOOD’ Tapioca Cookies (Kuih Bangkit) – Mini Pack

‘ETA FOOD’ Tapioca Cookies (Kuih Bangkit) are a hot favourite of Malaysians and Asians. They are light, airy and fragrant traditional Malaysian cookies that melts in your mouth.

‘ETA FOOD’ Tapioca Cookies (Kuih Bangkit)  are traditionally made with only 5 or 6 easy ingredients and handcrafted specially using traditional wooden Tapioca Cookies (Kuih Bangkit) molds.

Tapioca Flour, Pandan Leaf, Coconut Cream, Egg Yolks, Sugar, Salt