Welcome to Halal Street UK, Malaysian Food marketplace
(£0.00) 0

No products in the cart.

Return To Shop
Welcome to Halal Street UK, Malaysian Food marketplace
(£0.00) 0

No products in the cart.

Return To Shop

Johor Spicy Soy Sauce (Sambal Kicap Johor)

£6.00

SKU HS-2103901100-133 Categories ,

Johor Spicy Soy Sauce (Sambal Kicap Johor)

Johor Spicy Soy Sauce is a spicy soy sauce typically made from a mixture of soy sauce, sugar, fried shallots, chili and garlic. This spicy soy sauce is very tasty to eat and pairs well with fried chicken, steak, grilled fish, fried bananas, omelet and other dishes.

Let’s make spicy soy sauce spaghetti with mushrooms

Ingredients:

  • 1/2  packet of Spaghetti (Follow the instructions on the packet and cook the spaghetti Al Dante. Drain the water and leave it aside to cool. Save some of the water for later use)
  • 1 to 3 tablespoons of Johor Spicy Soy Sauce
  • 1 medium onion (thinly sliced)
  • 3 shiitake mushrooms (Wash shiitake mushroom well. Soak in hot water for 30 minutes to let it bloom. Once bloomed, squeeze the water and slice the mushrooms thinly. Save the water that the mushrooms were soaked as they are packed with umami flavour)
  • 2 to 3 tablespoons of butter (You can add more or less as this makes the spaghetti velvety and rich)
  • Salt and sugar
  • Oil
  • Coriander leaves or spring onions for garnish

Method:

  1. Pour 1 tablespoon of oil in a heated wok or pan. Add in 1 tablespoon of butter and stir well.
  2. Add in the onions and saute for a minute or 2.
  3. Add the sliced mushrooms and continue to saute. Let the mushroom and onion sweat for 2 minutes.
  4. Add in Johor Spicy Soy Sauce and mix well with mushroom and onions. First use 1 tablespoon and you can adjust later. Do a taste test and adjust accordingly.
  5. Add in the cooked spaghetti and give a good but gentle toss and mix.
  6. Make a well in the middle of the spaghetti and add in some of the pasta water and mushroom soaked water.
  7. Give a good mix and finally add some butter. This gives a rich taste and a velvety look to the spaghetti.
  8. Do a final taste and adjust to your palate.
  9. Plate it up and garnish with coriander leaves or spring onions. Serve while hot. Enjoy!

To know more about soy sauce, please click here

To see more food products on HalalStreet UK, please click here

Reviews

There are no reviews yet.

Be the first to review “Johor Spicy Soy Sauce (Sambal Kicap Johor)”

Your email address will not be published. Required fields are marked

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Vendor Information

No product has been found!

Johor Spicy Soy Sauce (Sambal Kicap Johor)

Johor Spicy Soy Sauce is a spicy soy sauce typically made from a mixture of soy sauce, sugar, fried shallots and garlic. This spicy soy sauce is very tasty to eat and pairs well with fried chicken, steak, grilled fish, fried bananas, omelet and other dishes.

Assurance by Rasyidah Food Enterprise

  • 100% Muslim Product
  • No Preservatives
  • Only Fresh Ingredients Used
  • Ready To Eat

Keep at room temperature in a dry place. Keep refrigerated once it has been opened and can last for months.

Soy Sauce, Sugar, Fried Shallots, Chili And Garlic