£7.16 £6.16
1000 in stock
Ready To Eat Fish Crackers (Keropok Lekor Keping) Terengganu
This Fish Crackers are made in the coastal state of Terengganu, in West Malaysia. It is full of rich fresh fish flavour in every bite and is very popular among Malaysians. Can be eaten with home made sambal (spicy sauce), store bought chilli sauce or any sauce of your choice.
Let’s Make Cheesy Loaded Fish Crackers (Nacho Style) using Ready To Eat Fish Crackers (Keropok Lekor Keping) Terengganu
Ingredients:
For Guacamole
Toppings
Method:
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Weight | 0.5 kg |
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Dimensions | 30 × 23 × 30 cm |
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