Shrimp Chips (350gm) By Melor Binti Misnan - MY Delivery

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£4.40

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  • Type : Crispy snack
  • Flavour : Savoury shrimp with a hint of seasoning
  • Texture : Light and airy with a crunchy bite
  • Usage : Ideal as a standalone snack, dip accompaniment, or as a crunchy side
  • Popular In : Asian cuisines, including Indonesian, Malaysian, and Thai

Crispy and flavourful, shrimp chips (keropok) are made from a blend of shrimp, starch, and seasonings. These light, airy snacks are deep-fried to perfection, resulting in a crunchy texture and a savoury shrimp flavour. Ideal for snacking or as a crunchy side to various dishes.

Ingredients :

  • Shrimp or prawn
  • Starch (usually tapioca or potato)
  • Seasonings (salt, pepper, and sometimes additional spices)
  • Water
  • Optional flavourings (such as garlic or chili)

Best Use For :

  • Snacking on their own
  • Accompanying dips and sauces
  • Adding a crunchy texture to salads and soups
  • Serving as a side dish with Asian-inspired meals
Weight 0.35 kg

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