Sambal Kicap Padu (SKiP Hot Soy Sauce Sambal) by Walima Hut Empire

Walima Hut Empire’s very popular and authentic home-made recipe for hot soy sauce sambal recipe is a must-try!  This Ready to Eat soy sauce sambal has everything that your taste buds crave for.

A sweet, spicy and mildly salty taste from soy sauce, garlic and bird eye chili. All blended well to give you that extra flavour that causes an explosion and fusion in your mouth. Goes well with hot steamed rice, porridge, pastries, traditional steamed glutinous rice, crackers, soup based dishes and many more. All-natural and no added preservatives.

Perfect for gifts to bring home to make every dish gastronomic!

Ingredients:

Soy Sauce, Garlic, and Birds Eye Chilli. 

 Each product weighs 200g