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Pineapple tart is a small, bite-size pastry filled or topped with pineapple jam, commonly found throughout different parts of Southeast Asia.

The pastry consists of a large proportion of butter and egg yolk giving it a rich, buttery, tender and melt-in-the-mouth texture. The pineapple jam is usually made by slowly reducing and caramelizing grated fresh pineapple that has been mixed with sugar and spices.

Typical shapes include a flat, open tart topped with pineapple jam under a lattice of pastry, rolls filled with jam that are open at the ends, and jam-filled spheres or elongated shape.

Benefits of Pineapple

  1. Pineapples are delicious, accessible and easy to add to the diet.
  2. Pineapples are packed with a variety of vitamins and minerals. They are especially rich in vitamin C and manganese.
  3. Pineapples are a good source of antioxidants, which may reduce the risk of chronic diseases such as heart disease, diabetes and certain cancers.
  4. Pineapples contain bromelain, a group of digestive enzymes that breaks down proteins. This may aid digestion, especially in those with pancreatic insufficiency.
  5. Pineapple contains compounds that reduce oxidative stress and inflammation
  6. Pineapples have anti-inflammatory properties that may boost the immune system.
  7. The anti-inflammatory properties of pineapple may provide short-term symptom relief for people with common types of arthritis.
  8. The bromelain in pineapples may reduce the inflammation, swelling, bruising and pain that occurs after surgery.

To watch a video on how to make pineapple jam, please click here

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Vendor Information

Pineapple tart is a small, bite-size pastry filled or topped with pineapple jam, commonly found throughout different parts of Southeast Asia.

The pastry consists of a large proportion of butter and egg yolk giving it a rich, buttery, tender and melt-in-the-mouth texture. The pineapple jam is usually made by slowly reducing and caramelizing grated fresh pineapple that has been mixed with sugar and spices.

Typical shapes include a flat, open tart topped with pineapple jam under a lattice of pastry, rolls filled with jam that are open at the ends and jam-filled spheres.

Flour, Margarine, Sugar, Corn Flour, Egg & Pineapple Jam.