‘TRAVELLA’ NASI LEMAK CHICKEN RENDANG (R-T-E) By Tapao Foods Enterprise

Nasi lemak is a Malay cuisine dish consisting of fragrant rice cooked in coconut milk and pandan leaf. It is commonly found in Malaysia, where it is considered the national dish. It is also the native dish in neighbouring countries with significant Malay populations such as Singapore, Brune, and Southern Thailand.

On the other hand, Traditional Malaysian Chicken Rendang is a version of dry chicken curry dish and is one of the specialties in Malaysian cooking. This Chicken Rendang is so rich in flavours and spices that you will never have enough once it’s cooked. The spices used in cooking this dish also serve as a natural organic preservative. Together with the slow cooking process of the chicken, this flavourful dish can be kept for a long time.

What if Nasi Lemak and Chicken rendang are combined in one pack? What if they come in a ready to eat (R-T-E) pack that is self heating. That’s sounds like a dream come true for many, especially travelers. Tapao Foods Enterprise has done just that for all. It is called ‘TRAVELLA’ NASI LEMAK CHICKEN RENDANG (R-T-E). Travella is a premium brand for self-heating and home-style meal foods. This cuisine is fully cooked and ready to eaten at your own convenience. Now it is available all year round and can be sent right to your doorstep. Share it with friends and family or simply enjoy it by yourself.

Ingredients:

Basmathi Rice, Coconut Milk, Salt, Sugar, Onion, Pandan Leaf, Ginger, Chicken, Garlic, Galangal, Lemongrass, Turmeric, Tamarind, Coconut Paste, Cooking Oil, Spices, Chilli

Each pack weighs 410g