What is …?
Pineapple jam is a nutritious spread that could be eaten with various foods. To make Pineapple jam at home, cook the shredded pineapple pieces, 2 to 3 cloves, 1 stick of cinammon, sugar with water on a low fire. Cook until semi-dry and setting point is reached. Yummy on breads and pastries. It could even be a sweet chutney on your favourite steak.
A video on Homemade pineapple jam
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