Che Nah Coffee Mix
Che Nah Coffee Mix has been around in the Malaysian family household for decades. The traditional coffee mixture is mainly sold in the state of Perak in West Malaysia. This aromatic fine ground coffee mixture is a must try for coffee lovers out there. Its taste and aroma will surely awaken your senses, keep your mind alert and gets you going every time you drink it.
Let’s make Gingerbread Pancakes using Che Nah Coffee Mix
Ingredients:
- 2 eggs
- 1/4 cup packed light brown sugar
- 1/2 cup buttermilk
- 1/2 cup brewed coffee using Che Nah Coffee Mix, cold or at room temperature
- 1/4 cup vegetable oil or melted unsalted butter
- 2 cups all-purpose flour
- 3 teaspoons baking powder
- 2 teaspoons baking soda
- 2 teaspoons ground cinnamon
- 2 teaspoons ground ginger
- 2 teaspoons ground nutmeg
- 1/2 teaspoon ground cloves
- 1/2 teaspoon salt
Method:
- In a medium bowl, whisk together the eggs and sugar. Add the buttermilk, coffee mix and 1/2 cup water. Stir in the vegetable oil.
- In a medium bowl, mix together the flour, baking powder, baking soda, cinnamon, ginger, nutmeg, cloves and salt.
- Add the dry ingredients to the wet ingredients, stirring until just combined. Don’t worry if there are a few lumps.
- Lightly grease a large sauté pan or griddle with nonstick spray oil. Heat the pan until hot and then spoon out 1/4 cup batter per pancake. Cook the pancakes until the tops look dull and a few of the bubbles pop, about 3 minutes. Turn the pancakes over and cook for another minute or so.
- Serve immediately or transfer the cooked pancakes to an ovenproof dish in a warm oven until the entire batch is finished. Serve garnished with butter and syrup.
Che Nah Coffee Mix is now coming to your homes through HalalStreet UK.
To know more about coffee beans, please click here
To see more food products on HalalStreet UK, please click here
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