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Home Shop Food Products Drinks

Cappuccino Lino

£12.00

Cappucinno Lino is specially produced for Capuccinno lovers, it is made from the finest arabica coffee dry milk, and special blend with herbs for an excellent taste of hot cappuccino. Just empty one sachet into your cup, add water and stir. Goes well with ice too.

 

Arabica Coffee, Non-Dairy Creamer, Foamer, Skimmed Milk, Cappucino Powder, Salt, Kacip Fatimah, Manjakani and Akar Serapat

Weight in grams : 30g x 15 sachets (450g)

Categories: Drinks, Food Products
Tags: cappuccino, Coffee, halalstreet uk, malaysian
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Recommended Usage of Cappuccino Lino: 1 sachet for 1 cup and mix 150ml of hot water. Can be taken hot or cold.

Nutrition Information on Cappuccino Lino

Net Contents
30g X 15 sachets

Nutrition facts on Cappuccino Lino

Typical ValuesPer 100gPer Serving 30g
Energy kJ449 kcal, 1886 kJ135 kcal, 567 kJ
Carbohydrate g78.5g    23.6g
Protein3.7g1.1g
Fat13.4g     4.0g

 

 

Note : This is a just a suggestion. The sky’s the limit when it comes to whipping up something gastronomically new using ingredients that you have in your pantry.

Cappuccino Lino-Chocolate Bites

Ingredients

  1. 1 cup all purpose flour
  2. 1 packet Cappucino Lino ( You can add 2 packets if you prefer the cappuccino taste stronger. But remember to adjust the sweetness)
  3. 6 tbsps unsalted butter
  4. 1/4 cup confectioners’ sugar
  5. 1/4 tsp. pure vanilla extract
  6. heavy cream
  7. 2 1/2 oz. milk chocolate
  8. Unsweetened cocoa powder
  9. Salt

 

Merhod:

  1. Whisk flour, Cappucino Lino, and salt in a bowl.
  2. Cream butter and sugar in a bowl until pale and fluffy. Mix in vanilla. Add flour mixture and mix until dough comes together. Shape into a disk, and wrap in plastic. Refrigerate 30 minutes.
  3. Preheat oven to 350 degrees F. Let dough stand at room temperature for 10 minutes. Roll dough out 1/8 inch thick. Cut out rounds with a 1 1/8-inch cutter and space 1/2 inch apart on baking sheets lined with parchment. Freeze 10 minutes.
  4. Bake until set but not browned, about 9 minutes. Let cool on sheets 5 minutes. Transfer to wire racks and cool completely.
  5. Bring cream to a simmer. Pour over chocolate and stir until smooth. Press plastic wrap onto surface and refrigerate at least 4 hours or up to overnight. Whisk to soft peaks and transfer to a pastry bag fitted with a 1/4-inch plain round tip. Pipe about 1 teaspoon filling on bottoms of half the cookies and sandwich with remaining cookies. Dust with cocoa and confectioners’ sugar. Cookies can be refrigerated in an airtight container up to 2 days.

 

Certificates
HALAL Malaysia
HACCP
GMP Certified
MESTI

Distributed and Manufactured by:
Taman Sari Legacy Holdings Sdn Bhd
Bangunan Sirim Melaka, Lot 1112-1 Mukim Peringgit, 75350, Melaka Malaysia

Contact us at
hello@tamansarilegacyholdings.com

To know more about coffees, please click here

To see more food products on HalalStreet UK, please click here

 

Weight0.45 kg
Dimensions23 × 13 × 16 cm

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Vendor Information

  • Vendor: tamansarilegacyholdings@gmail.com
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Royal County of Berkshire
RG40 2DT
 
Tel: +44(0)7718 072 073
 
Email: hello@halalstreet.co.uk

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SALAM SOUK UK SDN BHD
(part of the Halal Street UK Group of Companies)
UNIT 3A-2 LEVEL 3A TOWER B VERTICAL BUSINESS SUITE AVENUE 3, NO. 8, Jalan Kerinchi, Bangsar South, 59200 Kuala Lumpur

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