‘ADIA’ All Purpose Marinate Paste

SKU: HS-2103901100-135

£2.20

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‘ADIA’ All Purpose Marinate Paste

‘ADIA’ All Purpose Marinate Paste is very suitable to dish out various types of yummy and delicious grilled items that would tantalize the taste buds of your guest at the barbeque. No more hassle of pounding or grinding ingredients in the kitchen when you want to marinate your meat, seafood and vegetables for a barbeque.

Suitable for:

  • Marinating Meat
  • Marinating Lamb
  • Marinating Chicken
  • Marinating Seafood (Fish, Squid, Crab, Shellfish)

One Pack of ‘ADIA’ All Purpose Marinate Paste is enough to marinate 1 whole chicken or 1kg of beef.

Chili Powder, Curry Powder, Chilli, Sugar, Shallot, Lemongrass, Ginger, Garlic, Lemon Juice, Salt, Black Pepper, White Pepper, Anise, Permitted Flavouring.

‘ADIA’ All Purpose Marinate Paste

‘ADIA’ All Purpose Marinate Paste is very suitable to dish out various types of yummy and delicious grilled items that would tantalize the taste buds of your guest at the barbecue. No more hassle of pounding or grinding ingredients in the kitchen when you want to marinate your meat, seafood and vegetables for a barbeque.

Let’s make a quick Grilled prawns with ‘ADIA’ All Purpose Marinate Paste

Ingredients:

  1. ‘ADIA’ All Purpose Marinate Paste
  2. Banana Leaf or Aluminum foil and tooth picks
  3. Onions and Tomatoes for garnish
  4. Prawns

Preparation:

  1. Cut onions in rings and tomatoes in quarters
  2. Wash, de-vein and clean the prawns properly. Leave the tail intact as the paste would seep into it.

Method:

  1. Pour ‘ADIA’ All Purpose Marinate Paste in a bowl and add in the cleaned prawns
  2. Mix them well till every prawn is coated with this yummy sauce. Leave it to marinate for at least 10 minutes
  3. Place marinated prawns on a banana leaf or aluminum foil. Top it with the extra sauce if there is any.
  4. Top it with onion rings and tomatoes.
  5. Wrap the package (banana leaf or aluminum foil) nicely and secure with tooth picks.
  6. Grill, steam or bake. The choice is yours. It takes about 15 to 20 minutes to cook.

Note: There are no measurements given in this recipe as start small and build your way up. The sky’s the limit when it comes to experimenting and whipping up something new from something that you have in the pantry and refrigerator.

To know more about banana leaf as a platter, please click here

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Weight 0.18 kg
Dimensions 13 × 16 cm

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